Recipe Book Online

 
 
 
 

Eggs Benedict

4 egg yolks
1/2 pound lightly salted butter (at room temperature)
1 tablespoon lemon juice
1 tablespoon water
Dash of Tabasco

Eggs Benedict

4 egg yolks
1/2 pound lightly salted butter (at room temperature)
1 tablespoon lemon juice
1 tablespoon water
Dash of Tabasco

 
 
 
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