Turkey and DumplingsMakes 4 servings. 2 cans Campbell's chunky turkey soup 1 cup Bisquick 1/3 cup milk In a saucepan, bring soup to boil. In a bowl, combine biscuit mix and milk with fork. Drop 5 to 6 spoonsful of the batter onto boiling soup. Cook, uncovered, over low heat for 10 minutes. Cover. Cook 10 minutes more. |